Average Grain Length: 8.30 – 8.40 mm
Color: White or creamy
Moisture: 12% – 13%
Broken Grains: 2% maximum
Polishing: Double/Silky Polished
Foreign Matter: 0.1% maximum
Aroma: Rich aromatic fragrance
Usage: Ideal for biryani, pulao, and other premium rice dishes
Special Features: Extra-long grains that elongate further when cooked; soft texture.
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